Spinach Artichoke Dip Without Cream Cheese
Preheat oven to 375 degrees F. Spread into an 8x8 baking pan or similar ovenproof dish should be able to contain about 3 cups.
Keep stirring until cheeses melt and sauce is well combined.
Spinach artichoke dip without cream cheese. A cold creamy spinach dip recipe that is made without mayo and with cream cheese. Lightly grease a 7x11 inch baking dish. In a medium bowl mix together the softened cream cheese mayonnaise and sour cream until smooth.
Preheat oven to 350. Its all about preference and I feel this is the best artichoke dip without any cream cheese. Dip is ready when all ingredients have combined.
Add spinach artichokes sour cream mayonnaise and parmesan. Homemade Hot Spinach Artichoke Dip Recipe 11 ingredients and around 40 minutes and you can be munching on this homemade spinach dip. With the Super Bowl coming I thought I would revive this dip.
Cook for 1 hour stirring half way through and more as needed to break up the frozen block of spinach and cream cheese. I like to make this dip ahead of time and then add it to a freshly cut bread bowl when guests arrive. Artichoke dip without spinach.
In a medium bowl warm cream cheese in microwave for about a minute to soften. Add spinach frozen or fresh cream cheese mayonnaise sour cream Parmesan cheese chopped artichokes and garlic powder optional to your crockpot set to high. Preheat oven to 400 degress.
Pour dip into hollow bread bowl on serving platter and surround with sliced multi or whole grain bread for dipping. Sub greek yogurt for sour cream and use low fat cream cheese Slow cooker spinach artichoke dip. Combine all ingredients in a medium bowl and mix thoroughly.
Mix in the drained spinach. Dont worry if using fresh spinach. Healthier spinach artichoke dip.
Removing the cream cheese and using lighter ingredients just makes this dip much lighter by half. It is one of my top party dips and so easy to whip up. Ordering a traditional spinach dip from a restaurant can land you 1600 calories and 100 grams of fat.
Use this artichoke dip. Add everything to the slow cooker and cook on high for 2 hours. When sauce returns to a bubble add artichokes spinach and cheeses.
Only 85 calories a serving and you cant even tell. When youre craving a creamy dip which lets be honest is most of the time look to this warm and gooey spinach artichoke dipIts completely lactose-free thanks to Green Valley Creamerys rich cream cheese and tangy sour creamIts garlicky cheesy thanks to plenty of Parmesan which is naturally lactose-free and of course its loaded with chopped spinach and artichokes. Add salt and pepper and adjust seasonings to your taste.
Mix all together and add garlic salt and cayenne to taste. I know a lot of recipes have cream cheese in them but this easy spinach dip doesnt have any. Stir well before serving.
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