Zucchini Meatballs Turkey

Here are a few tips for making the best zucchini and turkey meatballs without breadcrumbs. Mix until thoroughly combined.

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Use your hands to form the meat into evenly sized meatballs about the size of golf.

Zucchini meatballs turkey. Spray the top and bake until firm and browned about 20 to 25 minutes. In a large bowl combine turkey zucchini scallions egg mint cilantro garlic and spices. In a large bowl gently mix together ground turkey zucchini egg garlic dried and fresh herbs and salt.

In a large bowl combine ground turkey Panko Parmesan egg yolks oregano basil parsley garlic powder and red pepper flakes. Using a wooden spoon or clean hands stir until well combined. Ingredients 1 tablespoon vegetable oil 1 cup shredded zucchini ¾ cup grated onion 3 cloves garlic minced 2 slices multigrain bread cut into 1-inch cubes ¼ cup milk 1 pound 93 lean ground turkey.

Form the zucchini mixture into 16 balls about 1 oz each rolling tightly and transfer to the prepared baking sheet. Grating zucchini into turkey meatballs is a perfect way to keep the lean protein tender and juicy with the added bonus of sneaking in extra vitamin C magnesium and fiber. Using a medium cookie scoop or spoon.

Using your hands shape the meatballs about 2 12 tablespoons per ball by gently squeezing them and tossing them from hand to hand. The zucchini makes these meatballs super juicy and tender. Shape meat mixture into 21 meatballs and place on prepared baking pans.

Because of the high. Turkey-Zucchini Meatballs With Green Yogurt and Saffron Rice Everything comes together quickly and can be prepared in advance making. Turkey Zucchini Meatballs are made with fresh zucchini and lean ground turkey.

Season with salt and pepper to taste. Preheat oven to 400F. Instructions Combine turkey zucchini garlic salt pepper Italian seasoning and breadcrumbs in a large bowl.

A Healthy Meatball Recipe With Zucchini. A perfect way to add some extra veggies to your meal. Drizzle olive oil on 1-2 rimmed baking pans.

Mix all ingredients except olive oil in a medium bowl. After shredding make sure that you squeeze out as. Zucchini is a really wet vegetable.

These make an easy and quick weeknight meal and are great. Roll the mixture into 1 12-to-2-inch meatballs forming about 24 meatballs. Turkey Zucchini Meatballs are oven baked and ready in 30 minutes.

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